Cake Candy NZ
Edible Water Lily Pad Fondant Cake Decorations – Pack of 12
Edible Water Lily Pad Fondant Cake Decorations – Pack of 12
PLEASE ALLOW 3 BUSINESS DAYS PROCESSING TIME BEFORE DISPATCH
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12 edible fondant water lily pads with a delicate shimmer finish — a beautiful botanical touch for cakes, cupcakes, and celebration bakes.
Picture a serene garden pond brought to life on your cake tier. These handcrafted lily pads come in two sizes — 6 larger pads (~3.2 cm) and 6 smaller pads (~1.7 cm) — so you can layer and arrange them naturally for a lush, realistic effect. Pair with our edible flowers for a complete water garden scene.
- ✨ Shimmer-brushed fondant finish — soft, elegant lustre
- 🌿 Two sizes included: 6 × ~3.2 cm & 6 × ~1.7 cm
- 🎂 Suits cupcakes, layer cakes, christening & baby shower cakes
- 🌸 Pairs beautifully with edible flowers and floral toppers
- 📦 Minimum 2-month shelf life
ALLERGENS: Contains Soy. May contain traces of Milk.
Storage
Store in original packaging in an airtight container in a cool, dark place (cupboard or pantry). Do not refrigerate or freeze. Edible decorations are sensitive to heat, moisture, and direct sunlight.
How to Attach
Apply on the day of service — do not refrigerate once placed on the cake. Press directly onto fresh buttercream, or use a small dab of piping gel or edible glue on set icing or fondant-covered cakes.
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Handling and Storage of Edible Decorations
Storage
Store in original packaging in an airtight container in a cool, dark place (cupboard or pantry). Keep away from heat, moisture, and direct sunlight. Do not refrigerate or freeze.
Attaching to Your Cake
Attach fondant or royal icing decorations on the day of service — do not place in the fridge or freezer once applied.
Chocolate decorations can be placed directly onto your cake and refrigerated. Once chilled, avoid handling them again — condensation and warmth from your hands can affect the finish.
- On fresh buttercream: press directly onto the icing.
- On set buttercream or fondant: use a small dab of fresh buttercream, piping gel, or edible glue.