Cake Candy NZ
Flower Set Edible Cake Decorations – Blush Pink & White
Flower Set Edible Cake Decorations – Blush Pink & White
PLEASE ALLOW 3 BUSINESS DAYS PROCESSING TIME BEFORE DISPATCH
Couldn't load pickup availability
Blush Pink & White Fondant Flower Cake Toppers
Add a romantic, garden-fresh touch to your cake with this gorgeous set of 32 assorted fondant flowers and leaves. Featuring delicate dahlias (approximately 3.5cm), each piece is finished with sugar pearls and a soft shimmer for an elegant, luxurious look.
Ideal for weddings, bridal showers, birthdays, and any celebration that deserves a floral flourish — beautiful on both cakes and cupcakes.
Product Details
- Quantity: 32 assorted flowers & leaves per pack
- Size: Dahlias approx. 3.5cm
- Finish: Shimmer-brushed fondant with sugar pearls
- Note: Sugar pearls are hard
- Shelf life: Minimum 2 months
- Colours: Blush pink & white
Allergen Information
- Contains: Soy
- May be present: Milk
Handling and storage instructions are included with every order.
Share
Handling and Storage of Edible Decorations
Storage
Store in original packaging in an airtight container in a cool, dark place (cupboard or pantry). Keep away from heat, moisture, and direct sunlight. Do not refrigerate or freeze.
Attaching to Your Cake
Attach fondant or royal icing decorations on the day of service — do not place in the fridge or freezer once applied.
Chocolate decorations can be placed directly onto your cake and refrigerated. Once chilled, avoid handling them again — condensation and warmth from your hands can affect the finish.
- On fresh buttercream: press directly onto the icing.
- On set buttercream or fondant: use a small dab of fresh buttercream, piping gel, or edible glue.
Stunning, so beautiful, well packaged. Thank you.