Cake Candy NZ
Hibiscus Flowers x 36 - Edible Icing Cake Decorations
Hibiscus Flowers x 36 - Edible Icing Cake Decorations
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Vibrant Tropical Hibiscus Flowers - 36 Pieces
Bring a touch of tropical paradise to your celebration cakes with these stunning handcrafted fondant hibiscus flowers. Perfect for Hawaiian luaus, tropical weddings, Moana-themed parties, and summer celebrations.
What's Included
- 36 hibiscus flowers (approx. 4cm across)
- 12 red hibiscus flowers
- 12 yellow hibiscus flowers
- 12 pink hibiscus flowers
- Each flower dusted with shimmer for an elegant finish
Product Features
- Premium quality – Made from fondant icing with shimmer dust
- Vibrant colours – Eye-catching red, yellow, and pink shades
- Long shelf life – Minimum 2 months
- Ready to use – Perfect for cupcakes, celebration cakes, and tropical desserts
- Generous quantity – 36 flowers for decorating multiple cakes or creating stunning arrangements
Ideal for: Tropical weddings, Hawaiian luaus, Moana birthday parties, mermaid themes, ocean celebrations, summer parties, baby showers, and beach-themed events.
Allergens:
Contains: Soy
May be present: Milk
Handling and storage instructions are included with your order.
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Handling and Storage of Edible Decorations
Storage
Store in original packaging in an airtight container in a cool, dark place (cupboard or pantry). Keep away from heat, moisture, and direct sunlight. Do not refrigerate or freeze.
Attaching to Your Cake
Attach fondant or royal icing decorations on the day of service — do not place in the fridge or freezer once applied.
Chocolate decorations can be placed directly onto your cake and refrigerated. Once chilled, avoid handling them again — condensation and warmth from your hands can affect the finish.
- On fresh buttercream: press directly onto the icing.
- On set buttercream or fondant: use a small dab of fresh buttercream, piping gel, or edible glue.